Something I've Always Wanted To Do

I have wanted to take this class for years, but have never managed to sign up.

Basic Cooking Class:
This series focuses on essential cooking techniques for beginners. Students learn how to
select, handle and prepare ingredients to make successful, inspired meals at home for family and friends. Basic knife skills and tool orientation is included in the program. The dishes we prepare include California Chopped Salad; Mexican Vegetable Soup with Lime, Cilantro and Avocado; Thai Vegetable Soup; Caesar Salad; Halibut Tostadas with Black Beans and Mango Salsa; Maryland Crab Cakes with Caper Dill Dipping Sauce; Sea Bass in Parchment with Provençal Vegetables; Roasted Tri Tip with Tuscan Spice Rub; Roasted Lemon Rosemary Chicken with Roasted Green Beans; Vietnamese Chicken Salad; Linguine with Walnuts, Gruyere and Caramelized Onions; Chocolate Decadence Cake; Fresh Fruit Crisp; Fresh Ginger Cake.

Someday.